List the unit
Name the appliance, size, condition, and quantity.
Pickup planning for full-size refrigerators, compact refrigerators, and similar cold-storage units after acceptance is confirmed.

Empty food, secure removable shelves, and ask when to unplug or defrost the unit. Mention water lines, tight kitchen clearances, and stairs before pickup.

These checks help the first call produce a clearer scope. They do not replace job-specific confirmation.
Name the appliance, size, condition, and quantity.
Confirm who handles power, water, drain, vent, or gas.
Share stairs, turns, elevators, gates, parking, and carry distance.
Agree on acceptance, estimate, timing, and site requirements.
Quantity, dimensions, condition, connections, stairs, elevator access, carrying distance, parking, and timing can all change the plan. Call before assuming an item is accepted or a window is available.
Prepare your call notesEmpty it, protect the route, and settle water-line and defrosting questions before moving day.